To commemorate and thank the talented chefs and restaurants who have supported Pier Del Sol for many years (and some since the first event!), Special Olympics Southern California has put together a cookbook featuring 28 Pier Del Sol chefs and 31 recipes.
The book also features the history of the event, photos, information about our athletes and movement, and a special foreword from Maria Shriver.
Proceeds benefit Special Olympics Southern California athletes, so purchase your cookbook today and bring it to the event for the chefs to sign!
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